What a fantastic weekend!! Catching up with my best friend from school after 18 years. These picture galleries make for wonderful nostalgia...was it really all that long ago?
And what would a reunion be without food?
Needless to say the menu was 100% Indian. Friday's dinner was heralded in by sponge-soft idlis, delicious piping hot sambar and coconut chutney. Brunch on Saturday was delectable pav-bhaji. After a wonderful day in Morris, attending a birthday party at PC Pottery, followed by incessant noise at Chuck E Cheese's in Tinley, the evening was topped off by a spicy dinner that included lamb curry, turkey kheema, naan, steamed white rice and home-made yogurt.
I will be posting recipes for these treats soon!!
Reunions
Posted by Indian Food Rocks at 5/12/2003 07:23:00 PM